
Prep Time: 10 min plus refrigerating
Cooking Time:

Ingredients
Directions
CUT 1 corner off top of each drink pouch with scissors; pour drink into small saucepan. Bring to boil.
ADD to dry gelatin mixes in medium bowl; stir 3 min. until completely dissolved. Pour into 8-inch square dish. REFRIGERATE 3 hours or until firm. Cut into squares.
Variation:
Use small cookie cutters to cut the JIGGLERS into desired shapes.
KEEP KIDS SAFE!:
For children under 4 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.
Nutrition Facts
Nutrition Information Per Serving: 90 calories, 0g total fat, 0g saturated fat, 0mg cholesterol, 80mg sodium, 21g