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Easter Egg Fruit Pizza

Easter Egg Fruit Pizza
Serving: 12
Prep Time: 10 minutes
Cooking Time: 15 minutes
The funnest and yummiest way to get your kids excited about Easter!
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Ingredients

Directions

Preparation


1. Line a cookie sheet with parchment paper, and preheat oven to 350 degrees F.
2. Place dough on cookie sheet. Using your hands, form cookie dough into the shape of an Easter egg. Bake for 12-15 minutes, until center is cracked and sides are golden-brown. Cool completely to room temperature.
3. Meanwhile, add Neufchatel cheese and cherry juice to a large mixing bowl. Beat together on high until light and fluffy. Spread onto cooled cookie crust.
4. Top with fresh berries and enjoy!

 

Nutrition Facts

Serving Size: 1/12th
Calories: 150
Fat: 8 g
Carbohydrates: 23 g
Sodium: 110 mg
Fiber: 1 g
Protein: 2 g
Cholesterol: 15 mg