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Hatch Green Chile Corn Bread Muffins

Hatch Green Chile Corn Bread Muffins
Serving: 12-14 muffins
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Ingredients

Directions

Preheat oven to 425ºF.

Grease muffins pan(s) well, set aside.

Prepare mix according to package directions, adding chiles, corn, oil and cheese.

Fill muffin pans two-thirds full, and bake 15-20 minutes, or until golden brown.