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Sunshine Breakfast

Sunshine Breakfast
Serving: 4
Prep Time: 5 minutes
Cooking Time: 5-10 min
A sunny way to start the day!
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Ingredients

Directions

1. Whisk together eggs, milk, salt, and pepper. Add to a skillet and cook over medium heat until eggs are set, stirring occasionally to scramble.
2. Toast bread, then cut each slice into triangles.
3. Divide eggs into 4 portions, placing in a circle pattern in the center of each plate.
4. Place toast triangles around the eggs, making it look like a sun.
5. Serve with pomegranate seeds and kiwi slices.

 

Nutrition Facts

Calories: 250
Fat: 9g
Carbohydrates: 20g
Sodium: 350mg
Fiber: 0g
Protein:17g
Cholesterol: 350mg